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Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe

Summer Recipes | vegetarian

  • Prep Time 10 Mins
  • Resting Time 120 Mins
  • Servings 4

Ingredients

  • 4 cups Seedless watermelon chunks
  • 6-7 Ice cubes
  • ½ tsp Chaat masala
  • ¼ tsp Black salt
  • ¼ tsp Regular salt
  • 2-3 tbsp Honey (adjust to taste)
  • 1 tbsp Lemon juice
  • 20 Mint leaves

Instructions

  1. Cut a ripe watermelon into chunks and remove all seeds.
  2. Place the seedless chunks in a deep freezer for 2 hours.
  3. After freezing, add the watermelon chunks, ice cubes, chaat masala, black salt, regular salt, honey, lemon juice, and mint leaves into a blender.
  4. Blend on high speed until semi-smooth and slushy.
  5. Serve immediately and enjoy the icy, tangy, refreshing slush!