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Raw Mango Green Chillies Chutney | No Cooking No frying | Instant Raw Mango Chutney | How to make Raw Mango Green Chilli Chutney
Curries | vegetarian
Prep Time
2 Mins
Cook Time
3 Mins
Servings
6
1x
2x
3x
Ingredients
100 gm
Raw Mango Pieces
15 - 20
Green Chillies
(Medium Spicy)
1/2 cup
Groundnuts
Salt
For Seasoning
1 tsp
Oil
1/2 tsp
Mustard Seeds
1/2 tsp
Split Black Gram
1/2 tsp
Cumin Seeds
1
Sprig Curry leaves
Instructions
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Wash Groundnuts and soak for at least two hours.
After 2 hours, add soaked Groundnuts, Mango pieces, Green Chillies and Salt to the mixie and grind to a paste with some water.
Heat oil and add the ingredients for the seasoning one by one until they are roasted and give out a nice aroma. Add the seasoning to the chutney.