Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe

Chatpata Desi Style Watermelon Slush A bold and refreshing summer drink made with frozen watermelon chunks, spiced with chaat masala, cumin powder, black salt, mint, and a dash of lemon. This juicy, semi-icy slush is a perfect desi twist to beat the heat with a zing.

Unlike regular watermelon juice, a slush has texture and bite—thanks to frozen fruit and crushed ice—which gives a kick that plain juice simply cannot match.

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Tips

Watermelon:

  1. Choose ripe and sweet watermelon for best results. Make sure to remove all seeds before freezing.

  2. If the watermelon is not sweet enough, adjust the quantity of honey or add powdered sugar as needed.

Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe - Recipe Video

Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe

Summer Recipes | vegetarian
  • Prep Time 10 mins
  • Resting Time 2 hrs
  • Total Time 2 hrs 10 mins
  • Servings 4

Ingredients

  • 4 cups Seedless watermelon chunks
  • 6-7 Ice cubes
  • ½ tsp Chaat masala
  • ¼ tsp Black salt
  • ¼ tsp Regular salt
  • 2-3 tbsp Honey (adjust to taste)
  • 1 tbsp Lemon juice
  • 20 Mint leaves

Instructions

  1. Cut a ripe watermelon into chunks and remove all seeds.
  2. Place the seedless chunks in a deep freezer for 2 hours.
  3. After freezing, add the watermelon chunks, ice cubes, chaat masala, black salt, regular salt, honey, lemon juice, and mint leaves into a blender.
  4. Blend on high speed until semi-smooth and slushy.
  5. Serve immediately and enjoy the icy, tangy, refreshing slush!

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