Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe
Chatpata Desi Style Watermelon Slush A bold and refreshing summer drink made with frozen watermelon chunks, spiced with chaat masala, cumin powder, black salt, mint, and a dash of lemon. This juicy, semi-icy slush is a perfect desi twist to beat the heat with a zing.
Unlike regular watermelon juice, a slush has texture and bite—thanks to frozen fruit and crushed ice—which gives a kick that plain juice simply cannot match.

Tips
Watermelon:
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Choose ripe and sweet watermelon for best results. Make sure to remove all seeds before freezing.
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If the watermelon is not sweet enough, adjust the quantity of honey or add powdered sugar as needed.
Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe - Recipe Video
Chatpata Desi Style Watermelon Slush | Watermelon Slush | Watermelon Recipe
Summer Recipes
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vegetarian
Prep Time 10 mins
Resting Time 2 hrs
Total Time 2 hrs 10 mins
Servings 4
Ingredients
- 4 cups Seedless watermelon chunks
- 6-7 Ice cubes
- ½ tsp Chaat masala
- ¼ tsp Black salt
- ¼ tsp Regular salt
- 2-3 tbsp Honey (adjust to taste)
- 1 tbsp Lemon juice
- 20 Mint leaves
Instructions
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Cut a ripe watermelon into chunks and remove all seeds.
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Place the seedless chunks in a deep freezer for 2 hours.
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After freezing, add the watermelon chunks, ice cubes, chaat masala, black salt, regular salt, honey, lemon juice, and mint leaves into a blender.
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Blend on high speed until semi-smooth and slushy.
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Serve immediately and enjoy the icy, tangy, refreshing slush!

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